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WEEKEND SPECIALS

Available November 8th and 9th

Tap Room Specials available.

While they last!!

*Specials are only available for Tap Room dining.  No "To Go" orders.  

Weekend  Specials

Soup Du Jour

Maryland Crab Soup

Appetizers

Bacon Wrapped Scallops  15

Seared and baked maple spiced bacon wrapped scallops with a horseradish maple sauce.

Duo  12

Flash fried seasoned oysters and clam strips, served with a remoulade sauce.

Brussel Sprouts and Bacon    10

Flash fried Brussel Sprouts tossed with bacon in a maple horseradish glaze, topped with grated parmesan and rice Krispies.     

Shrimp and Crab Cocktail  13

Chilled shrimp and lump crab served with a horseradish remoulade sauce.

Entrees

Steak Special: Prime Rib Dinner    28

Slice of slow oven cooked certified angus prime rib served with our garlic parmesan redskin mashed potatoes & grilled asparagus, accompanied with a creamy horseradish sauce and au jus.

Dinner Special:Porchetta    25

Slices of slow oven braised stuffed pork loin with spinach, roasted peppers and mushrooms.

 Served over risotto and topped with a Barolo sauce.

Fresh Catch: Mediterranean Style Halibut   22

Pan seared seasoned Halibut, served over braised greens and infused jasmine rice.

Topped with a brown butter beurre blanc sauce and tomato caper relish.

Featured Special : Lobster Newberg     28

Lobster tail stuffed with crab and spinach. Served over braised greens and Quinoa.

Topped with a creamy cognac sauce


 




Old Dominion Boat Club | 0 Prince Street | Alexandria, Virginia 22314 | (703) 836-1900
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